{"id":3741,"date":"2015-02-21T23:26:55","date_gmt":"2015-02-21T18:26:55","guid":{"rendered":"https:\/\/aioucheats.com\/blog\/?p=3741"},"modified":"2015-03-07T02:19:50","modified_gmt":"2015-03-06T21:19:50","slug":"aiou-admissions-2015-last-date-and-procedure-to-apply","status":"publish","type":"post","link":"https:\/\/aioucheats.com\/blog\/aiou-admissions-2015-last-date-and-procedure-to-apply\/","title":{"rendered":"AIOU Admissions 2015 Last Date and Procedure to Apply"},"content":{"rendered":"

Allama Iqbal Open University AIOU Admissions 2015<\/strong> are open in Spring Semester<\/strong>. So you can apply for it. Last date\u00a0submit your admission forms is 5th March, 2015 <\/span><\/del>(Last Date to Apply is Now Extended to 20 March 2015 without any Late Fees )<\/span><\/strong>. After the last date you can also apply from 06-03-2015 to 20-03-2015<\/strong> with extra RS.100 for Matriculation, RS.200 for Intermediate and BA and RS.500\/- for Postgraduate courses. These charges will be submitted with your admission forms as a late fee charges. From 21-03-2015 to 31-03-2015 all charges will doubled<\/strong> and after these dates, admissions will be closed and University will not consider your application.<\/p>\n

Update:<\/strong><\/em><\/p>\n

\"last<\/a><\/p>\n

\"AIOU<\/a><\/p>\n

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Admission Schedule for Merit Based Programs\/Courses:<\/h2>\n

Although Matric to Bachelors programs are open for all<\/strong> and there is no merit for students. You just need to buy prospectus from Banks or from University regional campuses and submit fees with required documents to get admission. But some programs are Merit based<\/strong> like PhD, MS\/M.Phil, MA, MS mathematics, COL MBA\/MPA and some others. Merit Based Subjects Schedule<\/strong> for admission and procedure to apply is given below. Read it carefully.<\/p>\n

\"Merit<\/a><\/p>\n

 <\/p>\n

Prices of Prospectuses for Admissions on AIOU 2015:<\/strong><\/h2>\n

In 2015, Prices of Prospectuses are little changed.Detail Prices are given below. Detail of admission and fees will be available in your prospectus.<\/p>\n

\"prospectuses<\/a><\/p>\n

 <\/p>\n

How to Apply? Instructions to take admission in Open University AIOU:<\/h2>\n

If you are interested to take admission in any course of AIOU. You need to follow the steps given in below image. Buy prospectus from bansk or any campus of University. Each propectus has attached admission form. Fill the form correctly and attached all required documents with it. (Required docs details will be available in admission forms like ID card, Passport size photos,domicile,Id card, mark sheets etc)<\/em>. Read below instructions carefully and apply for it. Bank drafts are not acceptable so you can only use admission forms.<\/p>\n

\"how<\/a><\/p>\n

P.S:<\/strong> This method is only for new students. If you are continue student of any course then download admission form from aiou site and submit fees.<\/em><\/p>\n

I hope it helps you. If you have any question, You can ask in comments. Also share it with all your friends and relatives who want to get admission in university\u00a0before last date.<\/p>\n

 <\/p>\n

 <\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

Allama Iqbal Open University AIOU Admissions 2015 are open in Spring Semester. So you can…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[141,1],"tags":[563,309,325,619,358],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/posts\/3741"}],"collection":[{"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/comments?post=3741"}],"version-history":[{"count":5,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/posts\/3741\/revisions"}],"predecessor-version":[{"id":3756,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/posts\/3741\/revisions\/3756"}],"wp:attachment":[{"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/media?parent=3741"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/categories?post=3741"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aioucheats.com\/blog\/wp-json\/wp\/v2\/tags?post=3741"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}